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750ml (14)Cascina Vano is a fourth-generation winery located in Neive, Italy. The estate is comprised of fifte…
Founded in 1960, Azienda Agricola Eraldo Viberti farms six hectares of vineyards in the commune of L…
Four generations of the Rocca family have been crafting exceptional wine in Barbaresco since the 194…
Founded by Giovanni and Maria Abrigo in 1968, Azienda Agricola Abrigo Fratelli began as a typical La…
The Brezza Family has been making wine and farming vineyards in Barolo since 1885. Enzo is the fourt…
According to Gianluca Grasso, it’s all about the soil. He insists that the winemaking has minimal ef…
The village of Dogliani is, for me, the mother church of Dolcetto. The soil and climate of Dogliani…
The village of Dogliani is, for me, the mother church of Dolcetto. The soil and climate of Dogliani…
Fratelli Broccardo has been a family estate since 1940’s, though it wasn’t until the 21st century th…
Azienda Agricola Rosavica Benotti is a tiny, family-run farm located in the southeast part of the Ro…
Azienda Agricola 499 was founded in 2012 by friends Mario Andrion and Gabriele Saffirio with the pur…
The Popolo di Indie Rosso Langhe Rosso is a blend of 40% Nebbiolo, 40% Barbera and 20% Dolcetto. "Vi…
Fratelli Broccardo has been a family estate since 1940’s, though it wasn’t until the 21st century th…
Francesco Versio crafts classic and brilliant Barbaresco from two miniscule, sought-after crus: San…
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