Marco Lazzeretti’s Brunello di Montalcino presents a mid-garnet red, billowing from the glass with lush berry, stone and dried fruits underlain with a touch of earth and rose petals. On the palate, this wine is classic Brunello… mouthwatering flavors of fresh-picked blackberries effortlessly blend with darker notes of macerated cherry and plum. Secondary hints of espresso-dusted licorice, dried figs and savory herbs complement these concentrated fruits. This beautiful Brunello possesses exquisite structure, composed of Sangiovese’s tell-tale, radiant acidity and firm, yet caressing tannins that will no doubt lovingly swaddle this wine towards perfection for the next 5-10 years. Marco’s masterful Brunello finishes long, displaying dazzling elegance and depth. I recommend decanting for at least thirty minutes.