Riecine Chianti Classico 2023

Englishman John Dunkley, along with his Italian wife, Palmina Abbagnano, founded the pioneering Riecine estate in 1971 when they purchased 1.5 hectares of land from Badia a Coltibuono, a local monastery. The estate is known for its advocacy of Sangiovese as the noble grape of Chianti, producing wines that highlighted the varietal and the quality wines it makes. Today, the winery is run by Alessandro Campatelli and Amandine Zeman. The certified organic vineyards cover 20 hectares in Gaiole in Chianti at different altitudes, exposures and soil types. All wines are artisanally crafted from hand-sorted grapes that are crushed by foot and fermented with native yeasts in small, concrete fermentors.

The Riecine Chianti Classico is made from 100% Sangiovese from different vineyard sites throughout Gaiole in Chianti. Mid ruby in the glass with aromas of cranberry and sour cherry interspersed with a strong mineral note. The palate is vibrant with fine, persistent tannins and energetic acidity. Lots of tension in this mineral and sour-fruited wine. Enjoy with pasta or artisanal pizza.